INGREDIENTS:1 egg , 100 grams of soft brown sugar, 1 tablespoon of honey,1 tablespoon of vanilla extract, 100 grams of integral flour, 110 grams of ordinary flour, 50 grams of chocolate, 50 grams of walnuts, 60 grams of butter,1 tablespoon of apple juice and1 tablespoon of baking powder
PREPARATION:
Heat the oven to 200 degrees, then mix the egg, soft brown sugar, honey and vanilla extract. Add both types of flour, chopped chocolate and chopped nuts, butter, apple juice and baking powder to the same dish. Mix until a soft dough is obtained and then put the biscuit on the baking sheet with a spoon. The distance between the inventors should be 5 centimeters.
Bake for about 8 minutes until the biscuits come in gold.
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